Culinary Globalizations: A Journey of Taste in Gonzaga

A Meeting of Flavors and Cultures in Gonzaga

Immerse yourself in a fascinating journey to discover culinary globalizations at the Ex Convento di S. Maria in Gonzaga. A unique event that explores exchanges, contaminations, and adaptations in the world of food, guided by the experience of Prof. Alberto Grandi from the University of Parma.

Part of the ‘Italian cuisine does not exist’ series, this meeting dismantles stereotypes and invites you to reflect on how food is identity, narrative, and future. The event is part of the ‘terre_basse’ review, promoted by the Municipality of Gonzaga and the Philatelic Numismatic and Hobby Club.

Event Details

  • Address: Gonzaga Center – Ex Convento di S. Maria
  • Organizer: Organizzazione Locale
  • Price: Ingresso Libero (Free Entry)
  • Hours: See program

An unmissable opportunity to explore the history of Italian cuisine with a critical and passionate eye.

Scopri di più su Gonzaga – Ex Convento di S. Maria

Photo Credits: Organization / Press Office


Disclaimer: Garda Outdoors is a tourist portal and information aggregator. It does not organize the events shown here and is not responsible for the information provided by the organizers. For more info, contact the organization directly.

Original Source: https://www.turismo.mantova.it/eventi/48135/globalizzazioni-culinarie

Walter Sestili

Destination Marketing manager since 1998, in love with Lake Garda and its opportunities. For these reasons Garda Outdoors was born, a meeting place where the passion for this territory meets the tourist's curiosity to visit and discover the beauties of the most beautiful and largest of the Italian lakes.

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